Malis, Cotes du Roussillon, A.C., 2010

The colour is a strong ruby red. On the nose, Malis is delicate and elegant with subtle aromas of red fruits complemented by peppery notes. The palate...
€8.95€7.95Al Muvedre, Alicante D.O., 2004

From the hilly Penarubia area of Jumilla, Miguel Gil’s Telmo Rodriguez has sourced this elegantly packaged wine from old terraced Monastrell...
€11.45
Gran Palas, Brut Rosé, Cava, N.V.

Aged in the bottle for 1 and a half years to give this Rosé extra depth and finesse. Dry , fruity and complex with a fresh acidity. ...
€11.95
Laudun, Côtes du Rhône Villages, Bastide De Beauvert , 2007

Deep garnet red in colour with hints of purple, the nose is slightly spicy with red fruit and liquorice notes. On the palate, mature, rounded tannins...
€11.95
Domaine de Fondreche, Cuvee Nature, Vin de Pays de Vaucluse, 2009

The objective: to produce a red wine at 13% alc., without adding yeast or enzymes, without filtration and especially without sulphites. The palate has...
€13.95
Domaine de Fondreche, Cuvee Fayard, Cotes de Ventoux A.C., 2008

“The 2008 Fayard is a firm wine with good minerality, hints of sweet and sour cherries, raspberries, and blacker fruits, with some spicy wood in the...
€13.95
Langmeil, Three Gardens G.S.M., 2006

A classic blend of Shiraz, Grenache and Mourvedre, Barossa-style. James Halliday's 2006, 2007, 2008 & 2009 Australian Wine Companion has rated...
€15.95
Patrick Lesec, L'Oracle, Gigondas, 2006

A rich, oaky Gigondas with an excellent balance of concentrated plum fruit, acidity & melt in your mouth tannins. Exhibits floral aromas with...
€17.95
Les Obriers de la Peira, 2009

The reviews say it all...
John Wilson, Irish Times, April 2011: ‘This is one of those wines that normally restrained people fight over at the dinner...
€19.95
Domaine La Bouissiere, Gigondas A.C., 2007

Full-bodied and opulent wine with sumptuous aromas of black fruits, spices, earthy to lead to a long and warm finish. Included in the Best of Wines in...
€23.95
Langmeil 10 Year Old Tawny, N.V.

Brown onion, orange in colour, the nose has hints of dried fruit and honey. Flavours of jaffa, apricot and honey dominate the luscious sweet mouth...
€27.00
Las Flors de la Peira, 2009

93-94 points: Robert Parker's Wine Advocate (David Schildknecht)
David Schildknecht, Robert Parker's Wine Advocate, Aug '11: "The 2009 Coteaux du...
€36.95